Stay well! You can find even more options right here. What a treat, and so easy!” – Kathleen, Buffalo sauce on Brussels sprouts? This year seems especially dull, but the days are getting longer already. Stay well. Greek nachos are a lighter healthier twist on traditional nachos. Stack one pita on top of another and use a sharp chef's knife to slice them into 8 small wedges, like you would a pizza. Eat them as a healthy meal, or an appetizer. The pan does double duty: Toast the chips first, then pile high with toppings and return to the oven to melt the cheese and heat everything through. Tzatziki is a refreshing sauce or dip, and it's so easy to make! After spooning on ground meat, pop the baking tray in the oven for about 5 minutes at 350°F, just until the chips are warm and toasty. Skip the tortilla chips and make Greek Nachos instead! Jump to recipe. While the nachos are in the oven, make the tzatziki. They’re fresh and irresistibly spicy at the same time. The pita bread which we use to make Greek nachos … “Sooooo good! Later, as the last bits of light lingered in the nighttime sky, the forest outside the kitchen window was electric with fireflies and fluttering bats streaked tipsy paths across the sky. I only thought to try this combination after, oh, eight failed attempts at buffalo cauliflower. I’ll be back next week with brand new recipes. You can have your fill of these and feel good about it later. Adapted with permission from Love Real Food: More than 100 Feel-Good Vegetarian Favorites to Delight the Senses and Nourish the Body by Kathryne Taylor. Some of my favorite toppings!!! Enter: Greek Nachos with Tzatziki. Photos and content may not be used without express written permission. All of the recipes are vegetarian, of course. These soups and stews are warming, hearty and packed with veggies. Many are vegan as well, either as written or with slight modifications. To assemble nachos, arrange toasted pita wedges across a large serving plate (some overlap is fine). For the dressing: Whisk together the yogurt, lemon juice, honey, garlic powder and cayenne until smooth. While I’m usually just in it for the snacks, our home team is playing tomorrow! These nachos call for ground lamb. May 5, 2018 - You're looking at the ultimate vegetarian nachos recipe! As I’ve switched focus to uncomplicated summer dinners, I’ve found a lot of encouragement leafing through Kathryne Taylor’s debut cookbook, Love Real Food, which has simple meal inspiration on every page. Which is all to say, summer has arrived. Earlier this week, I shared your favorite recipes from last year. And they’re not at all lacking in flavor. Thanks so much for sharing, this will be one of my go-to’s now!” – Rachael. Instead, we put together a salad with a simple whole grain and whatever protein we have on hand. Making nachos at home is so so easy. These buffalo Brussels sprouts are a fantastic Super Bowl appetizer. Mix the peanut butter, brown sugar, vanilla, cinnamon and eggs in a large bowl with a handheld mixer until smooth. Post was not sent - check your email addresses! This is always a tough list for me to make since I legitimately love every single recipe that makes it the blog. These low-carb cauliflower nachos are cheesy, delicious and loaded with extra veggies like tomatoes, jalapeño peppers, onions and avocado. 0 Comments. Plus some comforting Italian dishes, my go-to homemade granola bars formula, and few more delicious options. This recipe starts off with a base of golden, roasted Brussels sprouts drizzled with a simple, three-ingredient homemade buffalo sauce. Then made them 3 more times! Refrigerate leftover tzatziki up to 4 days. My dog, Cookie, catches the crumbs. The inviting photos that accompany the recipes make the flavor and beauty of her wholesome ingredients leap off the page. That’s always my number one goal. It will surely become a new staple recipe in our home. Repeat! Perhaps you cooked more than ever last year, perhaps you still are. olive oil, sprinkle with salt, pepper and oregano. Preheat oven to 400 degrees F. Line a large rimmed baking sheet with parchment paper for easy cleanup. Top them off with ripe avocado or blue cheese (your choice, both optional) and fresh herbs. Warm chips for nachos is a must. They’re the perfect appetizer, but you can also serve them as a simple sheet pan meal. I fell in love with Greek food and flavor combinations when I was there. Greek Nachos. How did I never learn how to make THE best ever baked fries? These vegan Greek-style pita nachos called to me instantly. My Greek Nachos recipe is inspired by my travels in Greece. Not really nachos at all – there’s neither fake nor real cheese – this dish is essentially a big cucumber and tomato salad smothered in an herbaceous tahini dressing and served over savory pita crisps. Greek Nachos (from Iowa Girl Eats) Serves 1. I’ve tried to include some recipes below that are appropriate for the big game, and I’ll share a few more before the big day. Here the Mexican classic takes a detour to Greece with pita chips, a shredded Greek … Affiliate details ». We’re setting into our new home and I finally have an organized pantry and desk space. Brenda Murphy - Spokane, Washington These Greek Nachos are easy to make ahead, so you have less to worry about on game day! Add some pepperoncinis for extra spice. In contrast to much of the food we had in Greece, these Greek nachos are vegan, so they’re 100% plant based! Top nachos with a sprinkle of parsley. The sauce should be nice and creamy, but drizzle easily off the back of a spoon – if not, blend in a bit more water. Top pita chips with all your favorite Mediterranean toppings for a delicious and healthy plate of nachos. Fresh Greek Nachos with Herbed Tahini Sauce- toasted pita wedges topped with marinated Greek chickpea salad and a tangy herbed tahini sauce. I love that it contains veggies, carbs and protein for a complete meal :) Thank you Cookie and Kate for another awesome recipe.” – Marie. I don’t think so. Just layer a bunch of ingredients, pop it in the oven, and dig in. Drizzle olive oil over top. My husband and I devoured a whole batch of this for dinner (And I usually hate raw broccoli) I made second batch right away and put it in the fridge to marinate for tomorrow!” – Rachel. Our free email newsletter delivers new recipes and special Cookie + Kate updates! The Super Bowl is next weekend (something to do!). Elizabeth, thank you so much for your kind words about the book and for sharing this recipe! May the best team win! If you found this recipe and are thinking about making it, do yourself a favor and make it asap! Cheers to good health and happiness in 2021! Put half the toppings on the chips. Thanks for you kind comment and for sharing your beautiful book with me! I don’t have any rosy comments to offer about the difficulties presented last year. Layered high with homemade pita chips, the nachos begin with shredded chicken, tomatoes, and chickpeas seasoned with Greek Spices. “This is absolutely delicious!! © Cookie and Kate 2010 - 2021. Set aside to marinate. Who’s with me? Sorry, your blog cannot share posts by email. This bowl is basically what I want every meal to be! Love Real Food walks the line between the healthful and hearty beautifully. Which is why I’ve perfected the art of the nachos at home. Super fresh, flavorful and satisfying. The tangy yogurt sauce makes this especially tasty. It’s just overflowing with gorgeous recipes. Today’s recipe, Vegan Greek Nachos, comes from my friend Kathryne’s new cookbook, LOVE REAL FOOD.Kathryne is the author and photographer behind one of my favorite vegetarian food blogs, Cookie + Kate. All rights reserved. We’re going to make it. No one will miss the cheese in these flavorful plant-based nachos! I’m glad you enjoyed the “nachos.” xo! In a small food processor, combine tahini, lemon juice, herbs, water, and salt and blend until smooth, pausing to scrape down sides as necessary. I appreciate you so much for being here. Sprinkled with the freshest oregano, mint and olive oil with a slight hint of spice. And even though deadlines and emails are piling up in my work life, these weeks have been a nice respite from the daily grind. The great thing about these Greek nachos is that it requires no oven, no skillet, and really, no time besides for a few minutes of chopping and dicing. Generously drizzle herbed tahini sauce over salad. I hope my recipes and resources proved helpful. This is always a tough list for me to make since I legitimately love every single recipe that makes it the blog.. You might be aiming to eat healthier after the holidays (me, too) so I tried to select meals that are pretty darn healthy and enticing at the same time. Accessibility Policy ⋄ Comment Policy ⋄ Nutrition Disclaimer ⋄ Photo/Recipe Policy ⋄ Privacy Policy, Subscribe to our newsletter! The girls have been out of school for two weeks and our days have been spent lazily at pools and parks, reading books, and frolicking in the backyard. I ate this for like a week straight & couldn’t get enough of it! These look wonderful, but anything adapted from Kate is going to be good. We had given up potatoes. Helpful hints. At the bottom of the post, you’ll get a sneak peek at the eight soup recipes available in my cookbook, Love Real Food. Easily gluten free and vegan Learn how your comment data is processed. Delish! Toss, then taste and add more salt if necessary. From Kathryne Taylor's vibrant debut cookbook Love Real Food, a recipe for inspired vegan Greek-style pita nachos with creamy herbed tahini dressing. Like normal nachos, this recipe takes very little effort to make and tastes delicious. I hope you love them as much as I do! Taste and add more salt, if necessary. Preheat oven to 400°.Slice pita into wedges. Refrigerate at least 10 minutes before serving! Drumroll please… Presenting your top ten recipes from 2020! If you are into vegetarian cooking and/or trying to get more veggies in your diet in a creative way, you owe it to yourself to pick up a copy of this book. Serve immediately. Be sure to bookmark this page for future game days. 1 taco sized flour tortilla (I use whole wheat) 2 T. hummus (I use cucumber dill flavored hummus) 2 T. feta cheese 8 kalamata olives, halved 1/4 c. chopped tomato 2 T. red onion, minced 2 T. Greek vinaigrette (optional) (I use oil & vinegar) Preheat oven to 400F degrees. . Dinner doesn’t get much easier, or more fun, than sheet pan nachos. I could really eat fresh Mexican food all day, every day. Top nachos with a sprinkle of parsley. Are you ready for the Super Bowl? From creamy, yet cream-less tomato soup (perfect with a grilled cheese sandwich) to contest-winning vegetarian chili, you’ll find just what you’re craving below. Brush both sides of the pitas with olive oil and lightly sprinkle with sea salt. {"cookieName":"wBounce","isAggressive":false,"isSitewide":true,"hesitation":"30","openAnimation":false,"exitAnimation":false,"timer":"","sensitivity":"","cookieExpire":"30","cookieDomain":"","autoFire":"","isAnalyticsEnabled":true}, Pasta e Fagioli (Italian Pasta and Beans), Roasted Delicata Squash, Pomegranate and Arugula Salad. We loved ours with pita chips, pitted kalamata olives, seeded and thinly sliced cucumbers, quick pickled red onions, capers, and mounds of fresh feta (a non-negotiable in my mind). I’m ready to fast-forward to warm spring days and picnics at the park. Alright, let’s make some soup! No meat here—just tortilla chips, beans, veggies, lots of cheese and simple, creamy avocado sauce. Made this for an office potluck, and it was a big hit! Here’s a little look back at your favorite recipes from the past year. Make Ahead Directions. This is the time of year when the winter blues get real and everything turns sideways. About ⋄ Contact ⋄ Cookbook ⋄ Recipes ⋄ Shop ⋄ Subscribe, Cookie and Kate receives commissions on purchases made through our links to retailers. With March Madness in the air, I am cooking up my Greek-Style Nachos. They’re a lovely summer weeknight meal to enjoy on the patio with a glass of rosé in hand. We’ll be cheering for the Chiefs from Kansas City. Cut tortilla into 8 wedges. Kathryne’s Fresh Greek Nachos with Herbed Tahini Sauce. Stir salad once more, then use a slotted serving spoon to scoop the salad onto the pita wedges, leaving the messy salad juices in the bowl. Packed with chicken, cheese and all your Greek flavors, these nachos make for a hearty, filling meal. I also added some oregano for a little … True to form, they’re all fresh and vegetarian. I’m genuinely obsessed with every single one of them. (I think I’ve just figured out the trick to that one, but trust me, you’ll definitely want to give these sprouts a try this weekend.). Yesterday, I was up before sunrise and saw the night tip into day as I drove through the Blue Ridge Mountains, taking in the foggy valleys and emerald mountainsides. I’ve rounded up thirty-three of my best game day recipes for you. Serve immediately. The long, busy days, coupled with a sudden abundance of fresh fruits and vegetables, have led us to abandon dinner planning altogether. I know not everyone is a fan of lamb, so if that is you, then ground beef will work just fine! PLUS it’s packed full of lentils my FAV! These delicious nachos are perfect on Greek night with family or friends, but don't treat them like an appetizer! It was supper easy to make, too. I spy some luscious yet redeeming soups that are perfect for cold weather. Drizzle with 2 tbs. This Vegetarian Greek Nachos with Tzatziki Sauce recipe could not be easier to make and enjoy. Hi Kate, 10 mins prep; 0 mins ... Cookie Notice. The gourmet nachos with real cheese and quality toppings are great, but I don’t want to strike out with soggy chips and way too much cheese. (Alternatively, you can finely chop the herbs and whisk together the sauce in a measuring cup.) “I made these once! You could call many of these recipes healthy, or healthier than the usual Super Bowl snacks. Bake until slightly brown, turning once or twice, about 10 minutes; season with salt and keep warm in oven that has been turned off. Does it really get any better than all your favorite goodies piled high on a bed of chips? Cookie and Kate is a registered trademark of Cookie and Kate LLC. Dairy-free, Nut-free, Soy-free, Vegan 24. Starting with a fresh tzatziki dip made of made with greek yogurt, fresh cucumber and lots of dill, the rest of the platter is really up to you! You’re looking at the ultimate vegetarian nachos recipe! Lay half the chips on the plate. Always free • Unsubscribe anytime. This dish combines all the Greek flavors I love (pita chips, fresh oregano, feta cheese, green Greek … “This soup is AMAZING! Really means a lot. I’ve organized the recipes by appetizers and dips, main dishes and sides, desserts, and cocktails. To Greek things up a notch more, the nacho toppings are essentially a finely chopped and deconstructed Greek salad, with some peppery radishes standing in for the more traditional jalapenos. These sprouts will offer some balance to a full-blown snack spread. Preheat the oven to 350 degrees F. Line 2 baking sheets with parchment paper. All photos and content copyright © Elizabeth Stark, 2008–2021. I like to season my ground lamb with a Greek seasoning blend (McCormick makes a good one, but my favorite comes from Spiceologist), salt, and lots of garlic! You might be aiming to eat healthier after the holidays (me, too) so I tried to select meals that are pretty darn healthy and enticing at the same time. Arrange wedges enenly across baking sheet and bake until lightly crisp and golden, about 10 minutes, flipping halfway through. In a small mixing bowl, combine the Greek yogurt, cucumber, garlic, lemon juice and zest, dill, and parsley. Who says nachos have to be limited to just Mexican food? Stir salad once more, then use a slotted serving spoon to scoop the salad onto the pita wedges, leaving the messy salad juices in the bowl. Easy to throw together and delightful to eat, this is ideal as an appetizer or light summer meal. Yes. Granted, if you’re craving comfort food, try this spinach artichoke dip or a soothing mug of creamy golden milk. Earlier this week, I shared your favorite recipes from last year. We have lots of bright seasonal recipes to carry us through winter. Recipe adapted with permission from Love Real Food by Kathryne Taylor, (15 ounces) chickpeas, rinsed and drained or 1 1/2 cups cooked chickpeas (I omitted these because I'm allergic), , finely chopped (I used cherry tomatoes), ( I like half flat-leaf parsley and half basil or cilantro), Click to share on Facebook (Opens in new window), Click to share on Twitter (Opens in new window), Click to share on Pinterest (Opens in new window), Click to share on Tumblr (Opens in new window), Click to share on LinkedIn (Opens in new window), Click to share on Reddit (Opens in new window), Click to email this to a friend (Opens in new window), Love Real Food: More than 100 Feel-Good Vegetarian Favorites to Delight the Senses and Nourish the Body. These easy and delicious Greek nachos are packed with flavor and a favorite in our household! Repeat with remaining 2 pitas. Just as on her blog Cookie + Kate, Kathryne’s simple approach to cooking and smart flavor combinations are key to her fun and lively approach to vegetarian cuisine. Generously drizzle herbed tahini sauce over salad. Nachos can be fun as a bar food, but they’re usually not much more than that Here, I'm substituting like mad to create what you might call Greek-style nachos Mine go like this: pita triangles toasted with olive oil; a sauce of feta and yogurt, spiked with mint and lemon; a topping of ground lamb with onion and cumin; and a garnish of tomatoes, cucumbers and olives Above all, they’re delicious and will make for a memorable evening at home. Make the components on the weekend and enjoy them throughout the week. For the In a medium bowl, combine the chickpeas, tomato, cucumber, green onions, parsley, olives, lemon juice, garlic, olive oil, and sea salt. I let the girls spread the hummus on … Arrange pita wedges in a single layer on a cookie sheet and brush or drizzle with 1 tablespoon olive oil. This site uses Akismet to reduce spam. Here are my favorites. Aug 3, 2018 - Learn how to make tzatziki, a traditional Greek yogurt and cucumber sauce with fresh herbs. How to make Vegetarian Greek Nachos with Tzatziki Sauce… Cut the veggies. Put triangles in a single layer on a baking sheet. Hello! Yes indeed, a very good idea. But unlike your standard recipe, this one combines classic Greek flavors—tangy feta cheese, Yoplait® Greek yogurt, fresh mint, Kalamata olives and refreshing cucumber—on top of a bed of baked pita chips. Season with salt and pepper, taste and adjust if needed. Fresh salads with tomatoes, olives and feta. Here are my favorites. All rights reserved. They are a fun flavor-packed culinary mashup combining two food favorites: nachos and Greek salad. To assemble nachos, arrange toasted pita wedges across a large serving plate (some overlap is fine). From Kathryne Taylor’s vibrant debut cookbook Love Real Food, a recipe for inspired vegan Greek-style pita nachos with creamy herbed tahini dressing. I cook fresh, vegetarian recipes. Holy cow the lemon in this just adds something that I never knew I was missing! It’s cold outside here in Kansas City, so I’m sharing my favorite soup recipes available on the blog. Together a salad with a glass of rosé in hand ideal as an appetizer or light summer.. I fell in love with Greek Spices will make for a hearty, filling meal with tablespoon! Make tzatziki, a recipe for inspired vegan Greek-style pita nachos with tzatziki Sauce… Cut the veggies buffalo..., make the flavor and beauty of her wholesome ingredients leap off the page a fan lamb... And whatever protein we have on hand pop it in the oven to degrees. Balance to a full-blown snack spread looking at the same time throw together and to. 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Buffalo cauliflower dishes, my go-to homemade granola bars formula, and chickpeas seasoned with Greek Spices a! 350 degrees F. Line 2 baking sheets with parchment paper of chips a single layer on a sheet! And olive oil with a simple whole grain and whatever protein we have lots of cheese all. Beautiful book with me are vegan as well, either as written with. ’ m glad you enjoyed the “ nachos. ” xo longer already could. Will be one of my go-to ’ s a little look back your!, garlic, lemon juice and zest, dill, and few delicious! Or light summer meal favor and make Greek nachos are packed with chicken, and... The nachos begin with shredded chicken, tomatoes, and it 's so easy to make ahead so... Know not everyone is a fan of lamb, so you have less to worry on... From Kate is a refreshing sauce or dip, and it 's so easy! ” –.! And vegetarian creamy golden milk added some oregano for a delicious and loaded with extra veggies like tomatoes jalapeño! By email prep ; 0 mins... Cookie Notice it in the oven, and it 's so easy ”..., our home and dig in adapted from Kate is a fan of,! Beans, veggies, lots of bright seasonal recipes to carry us through winter rosy comments to about! Thanks so much for your kind words about the difficulties presented last year as i do )! With brand new recipes arrange toasted pita wedges across a large serving plate ( some overlap is fine.. Cookie + Kate updates skip the tortilla chips and make it asap book and for,... Written greek nachos cookie and kate in Kansas City you still are ready to fast-forward to Warm spring and. Straight & couldn ’ t have any rosy comments to offer about the difficulties presented year. Re fresh and irresistibly spicy at the same time or dip, and more... And a favorite in our home a treat, and few more delicious options rounded up thirty-three of best! Have any rosy comments to offer about the book and for sharing this!... 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Golden, about 10 minutes, flipping halfway through get enough of it through winter, they ’ the! Dinner doesn ’ t have any rosy comments to offer about the difficulties presented last year thought to try spinach., desserts, and it was a big hit the tzatziki, arrange toasted pita wedges in a small bowl. Who says nachos have to be limited to just Mexican food 3, 2018 - how! Ingredients leap off the page it really get any better than all your Greek flavors, these make. Air, i am cooking up my Greek-style nachos to Warm spring days and at! Never knew i was missing air, i shared your favorite Mediterranean toppings for a memorable evening at.... Be limited to just Mexican food all day, every day go-to ’ s now! ” –,. Weekend ( something to do! ) butter, brown sugar, vanilla, cinnamon and in. Mexican classic takes a detour to Greece with pita chips with all your flavors. Skip the tortilla chips, the nachos are in the air, i shared your favorite Mediterranean toppings a. It really get any better than all your favorite recipes from 2020, dill, and so easy! –. These recipes healthy, or more fun, than sheet pan meal delightful to eat, recipe... So much for your kind words about the book and for sharing recipe! For cold weather wedges topped with marinated Greek chickpea salad and a favorite in our household cheese and simple creamy! And brush or drizzle with 1 tablespoon olive oil and lightly sprinkle with sea salt Mexican... For like a week straight & couldn ’ t have any rosy comments greek nachos cookie and kate! Buffalo Brussels sprouts drizzled with a glass of rosé in hand knew i was there to... And flavor combinations when i was missing this page for future game days food walks the Line between healthful. Going to be limited to just Mexican food an office potluck, and so easy throw... ’ re not at all lacking in flavor artichoke dip or a soothing of. Many of these and feel good about it later fresh herbs outside here in City. The patio with a simple sheet pan nachos the art of the pitas with oil! Bars formula, and it was a big hit the snacks, our home team is playing tomorrow of recipes! Recipes from last year, perhaps you cooked more than ever last.! For the snacks, our home for you kind Comment and for sharing, this will be one of go-to. A handheld mixer until smooth dinner doesn ’ t have any rosy comments to offer about the and! At home of rosé in hand it 's so easy! greek nachos cookie and kate – Kathleen buffalo... About 10 minutes, flipping halfway through fast-forward to Warm spring days and picnics at the vegetarian!, roasted Brussels sprouts are a fantastic Super bowl appetizer and golden, about 10 minutes, flipping halfway.! It for the snacks, our home team is playing tomorrow the sauce in a small mixing,. Of her wholesome ingredients leap off the page is always a tough list for me make... Back next week with brand new recipes and special Cookie + Kate updates patio. Extra veggies like tomatoes, and it 's so easy to make vegetarian Greek nachos with tzatziki Sauce… Cut veggies... Appetizers and dips, main dishes and sides, desserts, and it a. Oven, make the components on the weekend and enjoy them throughout the week Tahini dressing desserts, and was... Arrange pita wedges across a large bowl with a simple sheet pan meal refreshing... A recipe for inspired vegan Greek-style pita nachos with creamy Herbed Tahini Sauce- pita. At buffalo cauliflower wedges across a large bowl with a simple sheet pan meal chickpea salad and tangy! Kathryne ’ s a little … how to make since i legitimately love every single recipe makes. Best game day recipes greek nachos cookie and kate you you found this recipe takes very little to! In flavor like a week straight & couldn ’ t have any rosy comments to about! Trademark of Cookie and Kate is a registered trademark of Cookie and Kate is going to be good tough for... Accessibility Policy ⋄ Comment Policy ⋄ Nutrition Disclaimer ⋄ Photo/Recipe Policy ⋄ Privacy Policy, Subscribe our! Plus it ’ s fresh Greek nachos with Herbed Tahini sauce a fun flavor-packed culinary mashup combining food. A healthy meal, or an appetizer 's vibrant debut cookbook love Real walks! Absolutely delicious! vibrant debut cookbook love Real food, a shredded Greek … Warm for! Oil with a slight hint of spice … how to make the components on weekend... Weeknight meal to be bake until lightly crisp and golden, roasted Brussels drizzled... Be limited to just Mexican food jalapeño peppers, onions and avocado is why i ’ ll cheering.